Fondant 101

Move on to fancy! 

During our Fondant Class you will learn how to crumb coat a 6" chocolate cake with buttercream, knead fondant to the proper consistency, color it, and then cover your cake.  We provide a variety of cutouts to decorate your cake with after it is covered.

After some practice your cakes will look like the ones you see in every professional bakery!

*Vegan and Gluten-Free options*: $10 per person for GF; $15 per person for Vegan; give us 48 hrs. of notice before class and we will have a gluten-free cake ready for you or a vegan cake with vegan frosting.