Rolls & Buns from Scratch Class
Chef Ben Randall, our in-house master of yeast and flour, is sharing some of his favorite savory breads which he makes for his family at home. This hands-on class is a great way to start your bread making obsession! Each class participant will take some of these masterpieces home.
Menu: Cheddar Bread; Pretzel Buns; Onion Rolls; Spicy Hoagie Rolls