Join Chef Jerry for this new class where we will be baking 4 decadent desserts with different beer, spirits and wine!
Together We Will Make:
- Guinness Cupcakes With Jameson Frosting
- Red Wine Poached Pear Tartlets
- Raspberry Amaretto Cookie "Tart"
- Pumpkin Blondie With Maple Bourbon Frosting
**This Class Is For Students 21 And Over**