Chef Jerry will share his tips and techniques on making the perfect Macaron!
Students will learn how to make, pipe and bake the macaron shells and how to create three different fillings. From there you will learn how to properly assemble the macarons and discuss other ways to use your new-found skills.
Take home these little “wonders" that you’ve worked so hard to make and master…yum!!!
******This is an advanced class for 18 years and older.******