Give Me Some Sugar
Cake Baking 101 Class
By popular request we have added this cake-making class! Learn the correct methods for measuring dry and wet ingredients for cake batters and how to combine them. Tips will also be given for proper baking, testing baked cake batter and taking a cake out of its pan. We will also show you how to make our delicious and versatile Italian Meringue Buttercream to compliment the mini cakes!
Menu: Chocolate Cake, Vanilla Cake, Pound Cake, Carrot Cake.
To save time cake batters will be baked in mini cake tins!